Auberge Saint-Antoine, Quebec City

Named "Best Four-Star Hotel in Canada" by the 2017 Trivago Awards

Located in the heart of the Old Port in Québec City, Auberge Saint-Antoine offers guests historical décor, an enchanting atmosphere and top-calibre, world-class service. Panache, the hotel’s Four Diamond restaurant, is renowned for its fine French-Canadian cuisine prepared with a creative twist using local, seasonal produce. Many ingredients come straight from Auberge Saint-Antoine’s rooftop herb garden, and from its larger, organic garden on Île D’Orleans. Built on a major archaeological site, Auberge Saint-Antoine proudly displays artifacts from the French and British colonial regimes in a bold and illuminative period context. The hotel is a member of the celebrated Relais & Châteaux.